Awaken Your Senses in Malaysia

Malaysia’s diverse heritage is deliciously reflected in the country’s food culture. The influence of India, China, and Malay flavours is very prominent in the cuisine.

Tantalise your taste bud with the simple mix rice dish, a local favourite for lunch and dinner. Whether in Kuala Lumpur or Penang, you can enjoy Chap Fan (mix rice) at one of many Chap Fan stalls. Often considered fast-food Malaysian style, the rich spices invariably used in most of the dishes will pop in your mouth. Once you have enjoyed your Chap Fan, your palate is now ready to be more adventurous, so go for the full side dishes.

Where To Stay in Malaysia

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